Scrambled Eggs with Pav/vibsk-31

Ingredients:

	Ingredients:		Quantity:
1.	Eggs	:	7
2.	Green Chillies	:	2-3 (chopped)
3.	Onion	:	1 medium size (finely chopped)
4.	Pav/Bread Slices	:	6
5.	Butter	:	2 tsb
6.	Salt	:	To taste
7.	Crushed Black Pepper	:	3-4 pinch
8.	Oil	:	1 tbsp

 Method:

1. For scrambled eggs, whisk the eggs.
2. Add salt, beat again and keep aside.
3. Heat the griddle or non-stick pan. Apply butter on pav and roast. Keep aside.
4. On the same pan, heat oil on high flame.
5. Add onions and stir. Add green chillies.
6. Stir and cook till onions are soft. Bring flame to medium.
7. Add the whisked eggs. Stir continuously till the mixture curdles and all moisture evaporates.
8. Bring down the flame to lowest. Keep stirring and cook for 1 minute.
9. Scrambled eggs is ready. Sprinkle crushed black pepper.

Serve hot with Pav.

Watch video here:

Recipe Step By Step With Pics:

Step-1

1. For scrambled eggs, whisk the eggs.

Step-2

2. Add salt, beat again and keep aside.

Step-3

3. Heat the griddle or non-stick pan. Apply butter on pav and roast. Keep aside.

Step-4

4. On the same pan, heat oil on high flame.

Step-5

5. Add onions and stir. Add green chillies.

Step-6

6. Stir and cook till onions are soft. Bring flame to medium.

Step-7

7. Add the whisked eggs. Stir continuously till the mixture curdles and all moisture evaporates.

Step-8

8. Bring down the flame to lowest. Keep stirring and cook for 1 minute.

Step-9

9. Scrambled eggs is ready. Sprinkle crushed black pepper.

Serve hot with Pav.